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Ciraselli chili peppers stuffed with mushrooms and preserved in extra virgin olive oil.
Harvested at the right degree of ripeness, the vegetables are selected, cut into fillets or pieces, blanched or left to macerate in an acidulated solution, and finally packed in jars and flavored by the prolonged maturation in extra virgin olive oil. So, prepared fresh, the Masseria Mirogallo pickles keep unchanged all the original nutritional contribution: flavor, aroma and taste, they remind of the pickles prepared at home according to the ancient Mediterranean traditions.
Net Weight: 185g -
Hot peppers emptied and stuffed with cod mousse by hand in extra virgin olive oil, enriched with spices. The particular shape of the pepper, the rather spicy taste profile and the saltiness of the filling make for an attractive and balanced experience. Treated with dedication by expert and passionate hands, each Ursini “Piparolo” is a little charming delicacy!
Ideal with: aperitifs, appetizers, buffets, snacks.
Net Weight: 250g -
Stuffed peppers in extra virgin olive oil.
Harvested at the right degree of ripeness, the vegetables are selected, cut into fillets or pieces, blanched or left to macerate in an acidulated solution, and finally packed in jars and flavored by the prolonged maturation in extra virgin olive oil. So, prepared fresh, the Masseria Mirogallo pickles keep unchanged all the original nutritional contribution: flavor, aroma and taste, they remind of the pickles prepared at home according to the ancient Mediterranean traditions.
Net Weight: 250g -
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Sublime is a highly refined and contemporary product with a rich and strong taste made harmonious by light notes of mint, thyme and lemon.
Freshly caught red prawn undergoes a sophisticated freeze-drying process to preserve its naturalness and nutritional values.
Available in:Weight: 50gr – Item Code: S50G
Weight: 500gr – Item Code: TL500 -
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This sugar comes from the sap of the flowers of coconut palms. Use it pure in your desserts, unheated, to fully appreciate its caramel aroma and subtle coconut scent.
Weight : 120g
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Sumac is a versatile spice that adds sour and citrus notes to your cooking. It is particularly popular in and around the Mediterranean and Middle East kitchens, where spices are added to marinades, rubs and dips or sprinkled directly to the food before serving.
Net Weight : 50g
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A deep red cup with the aroma of fruit and berries. Sweet with sour notes and a tangy finish.
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Summer truffles, sliced and diced in fine brunoise cut and preserved in olive oil. A flavoured culinary preparation from Plantin House for sauces, pies and garnishes that need an extra authentic summer truffle taste!
Net Weight: 480g
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With this carpaccio, invite the summer truffle
to your table all year round and with ease!On toasts for a chic and quirky aperitif,
or just with pasta, a nice cheese platter
or in strips on a salad of lamb’s lettuce
and a soft-boiled egg, the gourmet possibilities
are endless.Weight : 40g
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This mushroom and summer truffle sauce goes wonderfully well with risottos and pasta dishes. If you want to intensify the flavour of truffle, choose a truffle-flavoured pasta.
Weight : 180g
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Sprinkle all your dishes with this delicious truffle seasoning : french fries, pasta, eggs or even pop-corn !
Weight: 50g
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Discover summer truffle stringozzi. Stringozzi (or strangozzi) is a variety of long, rectangular pasta particularly popular in the Umbria region of Italy. This stringozzi contains 1% of summer truffle.
Weight : 250g
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Discover summer truffle tagliatelle. Tagliatelle is a variety of long pasta from Italy. This tagliatelle contains 6% of summer truffle.
Weight : 250g
