1826 Products

  • Spring onions (“Sponsali”) in extra virgin olive oil.
    Harvested at the right degree of ripeness, the vegetables are selected, cut into fillets or pieces, blanched or left to macerate in an acidulated solution, and finally packed in jars and flavored by the prolonged maturation in extra virgin olive oil. So, prepared fresh, the Masseria Mirogallo pickles keep unchanged all the original nutritional contribution: flavor, aroma and taste, they remind of the pickles prepared at home according to the ancient Mediterranean traditions.
    Net Weight: 260g

  • Includes :

    Amedei – Armonie Toscane (12 Assorted Chocolate Truffles) 110g
    Bornibus – Sweet and Sour Pickles 860g
    Bonat Armigiano Reggiano Gran Riserva aged 5 year 500g
    Carpier – Smoked Olive Oil 250ml
    Goutis – Evoo Bitter Gray 500ml
    Vincente – Soft Nougats with Sicilian Almond covered with white chocolate 200g
    Maison Toussaint – Gateau aux epices l’original 440g
    Masse – Foie Gras De Canard di Perigord IGP 180g
    Santomiele Capicollo al pistacchi fichi 300g
    Petrossian – Confiture de Figue 370g

    FFC medium flower bouquet
    FFC medium box

  • Calamar de otro planeta

    Squid in its ink with a slight touch of charcoal and a spectacular ink sauce, dense but delicate. A really preserve from another planet.

    Net Weight : 160g

  • Baby squid (“Chipiron”), cooked in its ink is turned into a filling in a piping bag by CorpaChef.
    Ideal for stuffing peppers, artichoke hearts, crepes, with phyllo pastry, on bread, as a garnish for fish dishes.
    It simplifies the preparation of sauces, biscuits, jellies and creams to accompany and garnish. Just cut open the piping bag and use the filling as per your preference.

    Net Weight: 350g

  • Magnificent classic black pepper from Cambodia

    Only about 10% of the pepper harvest in Sre Ambel receives the premium First Quality tag. This pepper has eucalyptus tones, and the flavour fits poultry and meat in all Asian and classic French cuisine.

    Net Weight 50g

  • Inox steel plain blade, sharpened with greatest care. High quality adjusting screw for a perfect cut with thickness between 0,2 and 3 mm

  • Inox steel plain blade, sharpened with greatest care. High quality adjusting screw for a perfect cut with thickness between 0,2 and 3 mm. With cotton bag

  • Assortment of white and amber hat-shaped sugars, with stand.

    Net Weight : 120g

  • Aromatic star anise, with gentle aniseed flavour

    It has a slight taste of liquorice and can be used in many dishes and in combination with various spices.
    Star anise is unsurpassed in soups, for chicken, in rice, for stews and in sweet dishes.

    Net Weight : 30g

  • A refined version of a classic ginger biscuit.This recipe calls for both ground and stem ginger to spice the dough, which is baked to a crisp, light snap.

    Weight: 200g
    Product Code: 4852

  • Antico Frantoio di Perna encloses its delectable, 100% Italian, cold pressed Extra Virgin Olive Oil in a Ceramic bottle made and hand painted by Lucanian artisans.
    The “Pietra” Ceramic bottle has the look of Stone and pays homage tothe mountainous landscape of Basilicata and the rugged peaks of a pristine landscape.

    Color : Pietra
    Size: 500ml / 250 ml
    Code: 159-0011 / 159-0012

  • Rich black tea enlivened by sweet and sour notes of mango and strawberry, with a lingering finish of sweet honey

  • The succulent combination of ripe mango and sharp strawberry gives this fruity tisane its sweet and sour character.

  • Our inspiration for this recipe came from that classic combination, strawberries and cream. A crisp, crumbly biscuit bake laden with handfuls of dried strawberries and chunks of fine white chocolate. Which we bring to you in one of our special, reusable biscuit tins, complete with signature clip-lid tin.

    Weight: 200g
    Product Code: 4466

  • Delightfully melting, discover the Strawberries and let yourself carry with its sweet perfume of strawberry.

  • Ciraselli chili peppers stuffed with mushrooms and preserved in extra virgin olive oil.
    Harvested at the right degree of ripeness, the vegetables are selected, cut into fillets or pieces, blanched or left to macerate in an acidulated solution, and finally packed in jars and flavored by the prolonged maturation in extra virgin olive oil. So, prepared fresh, the Masseria Mirogallo pickles keep unchanged all the original nutritional contribution: flavor, aroma and taste, they remind of the pickles prepared at home according to the ancient Mediterranean traditions.
    Net Weight: 185g