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Antico Frantoio di Perna’s 100% Italian Extra Virgin Olive Oil in a handcrafted Spiral Yellow ceramic bottle.
Size: 500 ml
Color : Yellow
Decoration : Spiral -
Spring onions (“Sponsali”) in extra virgin olive oil.
Harvested at the right degree of ripeness, the vegetables are selected, cut into fillets or pieces, blanched or left to macerate in an acidulated solution, and finally packed in jars and flavored by the prolonged maturation in extra virgin olive oil. So, prepared fresh, the Masseria Mirogallo pickles keep unchanged all the original nutritional contribution: flavor, aroma and taste, they remind of the pickles prepared at home according to the ancient Mediterranean traditions.
Net Weight: 260g -
Includes :
Amedei – Armonie Toscane (12 Assorted Chocolate Truffles) 110g
Bornibus – Sweet and Sour Pickles 860g
Bonat Armigiano Reggiano Gran Riserva aged 5 year 500g
Carpier – Smoked Olive Oil 250ml
Goutis – Evoo Bitter Gray 500ml
Vincente – Soft Nougats with Sicilian Almond covered with white chocolate 200g
Maison Toussaint – Gateau aux epices l’original 440g
Masse – Foie Gras De Canard di Perigord IGP 180g
Santomiele Capicollo al pistacchi fichi 300g
Petrossian – Confiture de Figue 370gFFC medium flower bouquet
FFC medium box -
Calamar de otro planeta
Squid in its ink with a slight touch of charcoal and a spectacular ink sauce, dense but delicate. A really preserve from another planet.
Net Weight : 160g
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Baby squid (“Chipiron”), cooked in its ink is turned into a filling in a piping bag by CorpaChef.
Ideal for stuffing peppers, artichoke hearts, crepes, with phyllo pastry, on bread, as a garnish for fish dishes.
It simplifies the preparation of sauces, biscuits, jellies and creams to accompany and garnish. Just cut open the piping bag and use the filling as per your preference.Net Weight: 350g
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Magnificent classic black pepper from Cambodia
Only about 10% of the pepper harvest in Sre Ambel receives the premium First Quality tag. This pepper has eucalyptus tones, and the flavour fits poultry and meat in all Asian and classic French cuisine.
Net Weight 50g
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Inox steel plain blade, sharpened with greatest care. High quality adjusting screw for a perfect cut with thickness between 0,2 and 3 mm
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Inox steel plain blade, sharpened with greatest care. High quality adjusting screw for a perfect cut with thickness between 0,2 and 3 mm. With cotton bag
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Aromatic star anise, with gentle aniseed flavour
It has a slight taste of liquorice and can be used in many dishes and in combination with various spices.
Star anise is unsurpassed in soups, for chicken, in rice, for stews and in sweet dishes.Net Weight : 30g
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A refined version of a classic ginger biscuit.This recipe calls for both ground and stem ginger to spice the dough, which is baked to a crisp, light snap.
Weight: 200g
Product Code: 4852 -
Experience 100% Italian Extra Virgin Olive Oil in Antico Frantoio di Perna’s handcrafted, stone-inspired ceramic bottle.
Color : Pietra
Size: 500ml / 250 ml
Code: 159-0011 / 159-0012 -
Rich black tea enlivened by sweet and sour notes of mango and strawberry, with a lingering finish of sweet honey
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The succulent combination of ripe mango and sharp strawberry gives this fruity tisane its sweet and sour character.
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Our inspiration for this recipe came from that classic combination, strawberries and cream. A crisp, crumbly biscuit bake laden with handfuls of dried strawberries and chunks of fine white chocolate. Which we bring to you in one of our special, reusable biscuit tins, complete with signature clip-lid tin.
Weight: 200g
Product Code: 4466 -
Delightfully melting, discover the Strawberries and let yourself carry with its sweet perfume of strawberry.
