The smooth paste of beechwood-smoked cod roe is blended with a generous heap of spicy harissa, giving it a memorable and unique kick of heat and flavour!
100g
Tarama with Harissa
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Tarama with sea urchin coral is a salted, beechwood-smoked cod roe blended into a paste. Then this tarama is mixed with different ingredients to make a flavourful, luxurious cream that is generously seasoned with sea urchin coral. This tarama combines a robust flavour with a smooth texture. It’s perfect for an aperitif, enjoyed with crunchy raw vegetables or on toast.
100g
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