Discover summer truffle stringozzi. Stringozzi (or strangozzi) is a variety of long, rectangular pasta particularly popular in the Umbria region of Italy. This stringozzi contains 1% of summer truffle.
Weight : 250g
A thin egg-pasta enhanced with the rich aroma of truffle
Traditional bronze-drawn pasta made from high-quality Italian durum wheat, cultivated and milled in Italy for authentic flavor.
The tradition of hand-made egg pasta in its most appreciated format.
Bronze-drawn durum wheat semolina pasta. Country of cultivation of wheat: Italy. Milling country: Italy
Product Code: 3827