Rigatoni 500 g

Bronze-drawn durum wheat semolina pasta. Wheat cultivated in Italy.

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Description

The pasta with a rustic flavour meant for family lunches. Italian stone-ground durum wheat flour and mountain spring water, only two ingredients for a product as simple as essential. Bronz drawn, this pasta has a perfect resistance in cooking. Rigatoni hold a place of honour on the Italian tables. Their ridged surface allows to retain even the richest sauces, and makes them perfect for meat ragù or vegetable-based dressings.

La Molina Athens presenting elegant Italian chocolates crafted with artisanal mastery.

Rigatoni 500 g