Category: Benedetto Cavalieri

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- Benedetto Cavalieri
- Bucatini
- Bucatini ("pierced" in Italian) are very similar to Spaghetti, but they're hollow through the center.
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- Benedetto Cavalieri
- Calamarata
- The Calamarata is a cross between the half sleeves and paccheri.
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- Capellini d’ Angelo
- A fine angel hair pasta, ideal for seafood and light sauces. Available Sizes: Normal - Code: 166-0013 Long - Code: 166-0024
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- Casarecci
- Casarecci is a short artisanal pasta whose shape reminds the homemade macaroni of old.
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- Farfalle
- Farfalle is a bow-tied-shaped pasta derived from farfalle, the Italian word for butterflies.
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- Fusilli
- Fusilli is a thick, corkscrew-shaped pasta, made with durum wheat semolina from Southern Italy.
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- Lasagnotte
- Benedetto Cavalieri Lasagnotte is a long Pappardelle style pasta.
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- Linguine
- Thinner than normal spaghetti, Linguine have a rectangular section to keep cooking well. Available Sizes: Normal - Code: 166-0015 Long - Code: 166-0018
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- Maccheroni
- A smooth-sided straight tubular pasta, traditionally used in baked pasta dishes.