Canned Seafood Products
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White tuna from Agromar, preserved in olive oil and packaged in a clear glass jar. This package contains the largest quantity, especially aimed towards satisfying Hospitality/HORECA needs.
Spanish white tuna (Thunnus alalunga) is the most valued fish in northern Spain. Many small traditional boats arrive to port every day to auction the fish in the Cantabrian fish markets. The auctions of Gijón and Avilés are where we acquire the fresh tuna to process it at its maximum quality. From July to September, the tuna coast becomes a true economic and social hub in the coastal towns throughout the Cantabrian due to its traditional, seasonal fishing.Net Weight: 2000g
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White tuna from Agromar, preserved in olive oil and packaged in a clear glass jar.
Spanish white tuna (Thunnus alalunga) is the most valued fish in northern Spain. Many small traditional boats arrive to port every day to auction the fish in the Cantabrian fish markets. The auctions of Gijón and Avilés are where we acquire the fresh tuna to process it at its maximum quality. From July to September, the tuna coast becomes a true economic and social hub in the coastal towns throughout the Cantabrian due to its traditional, seasonal fishing.Net Weight: 230g
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White tuna from Agromar, preserved in olive oil and packaged in a clear glass jar.
Spanish white tuna (Thunnus alalunga) is the most valued fish in northern Spain. Many small traditional boats arrive to port every day to auction the fish in the Cantabrian fish markets. The auctions of Gijón and Avilés are where we acquire the fresh tuna to process it at its maximum quality. From July to September, the tuna coast becomes a true economic and social hub in the coastal towns throughout the Cantabrian due to its traditional, seasonal fishing.Net Weight: 450g
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White tuna from Agromar, preserved in olive oil and packaged in a clear glass jar. A larger quantity, especially aimed towards satisfying Hospitality/HORECA needs.
Spanish white tuna (Thunnus alalunga) is the most valued fish in northern Spain. Many small traditional boats arrive to port every day to auction the fish in the Cantabrian fish markets. The auctions of Gijón and Avilés are where we acquire the fresh tuna to process it at its maximum quality. From July to September, the tuna coast becomes a true economic and social hub in the coastal towns throughout the Cantabrian due to its traditional, seasonal fishing.Net Weight: 950g
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Yellowfin tuna from Agromar, preserved in olive oil and packaged in a clear glass jar.
Yellowfin tuna (Thunnus albacares), is probably the most used and well-known fish in the canning world. The best parts of the pink and tasty meat from the yellowfin tuna are selected for the preparation of this product. Small variations are expected due to its preparation: traditional and by hand.Net Weight: 230g
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A line of high quality products. These preserves keep unchanged all the characteristics of the fish. The raw material is carefully processed from wise hands according to ancient recipes.
Jar 220g