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Milder and sweeter than their white cousins, the red onions are slowly cooked down with black treacle, balsamic vinegar and our blend of spices into a rich marmalade-style chutney. It works particularly well with a sharp cheddar or creamy goats’ cheese. While a dollop stirred in your beef gravy will be a revelation. Like all our chutneys and preserves it comes in our signature clip-lid jar, that is eminently practical as a re-useable airtight storage jar.
Weight: 280g
Product Code: 5319 -
Red Onion with Spices in Extra Virgin Olive Oil
Ideal with: Appetizers, side dishes, sandwich filling
Net Weight: 260g -
Pesto of red peppers and bacon in extra virgin olive oil enriched with dried tomatoes, red onion and black pepper. A mariage of ingredients and special recipes specially designed in collaboration with Chef and Sommelier, to be perfectly matched with certain types of wine.
Ideal with: canapes, bruschetta, sandwich filling.
Wine Pairing: Young and fruity Red wines.
Net Weight: 230g
Code: NP2801 -
Red peppers in extra virgin olive oil.
Harvested at the right degree of ripeness, the vegetables are selected, cut into fillets or pieces, blanched or left to macerate in an acidulated solution, and finally packed in jars and flavored by the prolonged maturation in extra virgin olive oil. So, prepared fresh, the Masseria Mirogallo pickles keep unchanged all the original nutritional contribution: flavor, aroma and taste, they remind of the pickles prepared at home according to the ancient Mediterranean traditions.
Net Weight: 275g -
Melt with pleasure with the red pesto with summer truffles, for tasty meals that will quickly become essential!
The tomato comes here to combine with the sweetness of the summer truffle, for a deliciously successful combination.
Change your habits and transform your dishes with this revisited pesto!
Weight : 90g
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This red pepper is harvested on the island of Phu Quoc in Vietnam, also known as the “Emerald Island”. This pepper with its fruity woody notes, will delight your pan-fried foie gras, roast poultry and shellfish
Weight : 50g
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Szechuan berries were already renowned in ancient China. Their citrus yet spicy flavours are ideal with fish, foie gras, chocolate, strawberries and pineapple. Use lightly crushed just before serving.
Weight : 30g
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Red Tuna Bottarga is a typical delicacy of the Mediterranean Sea. Linked to tradition, Armatore selects only the best tuna to create a Bottarga with a unique taste and according to the natural method. The Mediterranean caviar comes from a classic process that respects the territory and the directives of the International Commission for Conservation of Atlantic Tuna. The eggs of the bluefin tuna are removed and then pressed, salted and dried very slowly, in full protection of the species. Bottarga di Tuna Rosso has a color that varies from light to dark pink and has a strong flavor that goes well with different dishes. From a nutritional point of view, Red Tuna Bottarga is a food particularly rich in good fats and proteins but the high sodium content always requires a rational use.
Weight : Per kilo
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The subtle aromas of red wine and spices will add an original touch to your red meats, dishes in sauce or even your pasta.
Weight: 135gr
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Confiture Parisienne has partnered with Vignerons Parisiens and launches a collection of 100% Parisienne wine jellies.
A perfect jelly that you can combine it to garnish your fruit for dessert or to try with a chocolate pie for a savoury flavour ideal is foie gras, or on a cheese platter and as an accompaniment to cold meats.
Jar 100g
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Ideal to accompany foie gras as well as hot or cold meats. Perfect for seasoning your salads.
Weight : 100ml
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Regañás is a kind of hard and very thin bread made using the same process as unleavened bread. It is a typical product from Seville and originating in Alcalá de Guadaíra, Spain.
Its popularity has become common in other areas of Andalusia and Spain. The texture is similar to a crunchy bread biscuit, and it is usually served as an accompaniment to various dishes or appetizers, such as tapas.
The Finca La Barca “Regañás” have been made in the most traditional way possible, with a lot of love and our best Finca La Barca Extra Virgin Olive Oil. The result is a product with a delicate flavor, a crunchy texture and an aroma of the best EVOO. -
Composed of the traditional candied chestnut of Naples, find different flavours of this inevitable and sweety delicacy: vanilla, chocolate, rhum and cognoc.
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Almond biscuits with a light sugar coating, a traditional delicacy of Siena.
Weight: 180g
Product Code: 17412 -
Almond biscuits with a light sugar coating, a traditional delicacy of Siena. Available in an elegant gift box.
Weight: 200g
Product Code: 15413 -
Ready-made dressings to take your food to the gourmet level. The handcraft process and their taste express the best Sicilian tradition.
Jar 200 g
