Red Pepper and Bacon Pesto
Pesto of red peppers and bacon in extra virgin olive oil enriched with dried tomatoes, red onion and black pepper. A mariage of ingredients and special recipes specially designed in collaboration with Chef and Sommelier, to be perfectly matched with certain types of wine.
Ideal with: canapes, bruschetta, sandwich filling.
Wine Pairing: Young and fruity Red wines.
Net Weight:230g
Additional information
| Ingredients | Red peppers 58%, red onion, smoked bacon (pork, salt, dextrose, sugar, natural flavors, antioxidant: ascorbic acid, preservatives: sodium nitrite and potassium nitrate) 10%, extra virgin olive oil 9%, tomatoes dried (tomato, salt), salt, sugar, black pepper. |
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