1826 Products

  • Carpaccio is a sheet of peeled figs rolled up and tied with hemp rope. It presents delicate sweetness and subtle seeds, with no preservatives.
    It is ideal in the kitchen both in combination with fish, meats, cheeses, salads and desserts and enjoyed alone as a special appetizer.
    You can use slices to wrap cheeses, fillets of fish, meats, salads, foie gras, caviar, creams or to garnish pizza.
    Use a slicer or knife to cut it, wetting the blade with any liqueur in between slices.

    Weight: 300gr

  • Handmade carrot and zucchini rolls, these “Bicolore” bites are stuffed with salmon, cod, rice, onion and cheese in extra virgin olive oil. Treated with dedication by expert and passionate hands, each Ursini “Fagottino” is a little charming delicacy!
    Ideal with: aperitifs, appetizers, buffets, snacks.
    Net Weight: 250g

  • Handmade carrot rolls stuffed with olives, salmon and pistachios in extra virgin olive oil. Treated with dedication by expert and passionate hands, each Ursini “”Fagottino”” is a little charming delicacy!
    Ideal with: aperitifs, appetizers, buffets, snacks.
    Net Weight: 250g

  • Casarecci is a short artisanal pasta whose shape reminds the homemade macaroni of old.

  • Contains : Jamón Gran Reserva , Chorizo Joselito Loncheado, Caña de Lomo, Salchichón Loncheado Joselito

  • This Stylish Caviar server (or caviar cloche) with sturgeon handle, is perfect for serving 30 g and 50 g caviar tins.

    These silver-plated caviar cloches set the caviar tin perfectly in scene on any festive table. They are also suitable for serving caviar in portions to your guests, and small dishes can also be served in the glass bowl.

  • You can’t have caviar without blinis and crème fraîche. Our light cakes and tangy cream have been hand-selected to match our sensational caviar.

    Our blini – light little pancakes – make a marvelous supporting player for our precious caviar and fish roe. Our crème fraîche makes a fresh, light enhancement to roe, whether spread on a blini or dolloped on top of the delicate beads.

  • Certainly the preferred caviar for lovers of exceptional products. Beluga caviar, which comes exclusively from sturgeon Huso Huso, is very coarse-grained and pearl-grey in colour, with a wonderful consistency and unique taste, a great iodine-containing structure and an incomparably long finish. An ultimate and unrivalled caviar.

    Give honour to whom honour is due: do not hesitate to open your best white wine or enjoy the Beluga caviar with a high-quality vodka, the Beluga Gold Line, and thus achieve perfect harmony.

  • One of the rarest caviars in the world made from mature Oscietras. This caviar of light colour has a firm texture and a coarse, fleshy grain. Its aromas in the mouth are very fine and complex. An exclusive pleasure, to be enjoyed alone with a renowned champagne or a Montrachet to underline its noblesse.

  • The Oscietra comes from the sturgeon species Acipenser Gueldenstaedti. This is an exceptionally coarse caviar with the inimitable taste of roasted walnuts and hazelnuts. It has a beautiful amber complexion and a unique, long aromatic aftertaste. A real dream with a great white wine, a spicy Chardonnay of the Meursault type or based on the Chenin de Loire grape variety of the Savennières type.

  • This specific caviar, also known as “pur sel”, is large-grained and deep black. It captivates with its strong, varied aromas and its infinitely long aftertaste. As a companion to your finest and most creative recipes, it is enjoyed with a large Riesling or a Vin Jaune of the Jura

  • The caviar key is vital when serving caviar. This golden caviar tin opener features the logo of our House. Light and perforated, it’s remarkably practical because it can be hooked onto a key chain so that it’s always on hand. This key will help you easily open your tin of Petrossian caviar.

  • Discover our caviar ladle, the ideal utensil for serving caviar. This ladle is perfect for tasting and serving caviar from the centre of the table to individual plates or servers. The caviar ladle has a silver-plated metal handle and a silver-gilt tip.

  • All Black Glass products are handmade and grinded, otherwise the precious glass can not be tension-free to edit. Regardless of the silent aesthetics and beauty of the Black glass keeps it cool for a very long time and is absolute hygienic.