Discover summer truffle stringozzi. Stringozzi (or strangozzi) is a variety of long, rectangular pasta particularly popular in the Umbria region of Italy. This stringozzi contains 1% of summer truffle.
Weight : 250g
Rigatoni, are short, wide tubes of pasta that have ridges on the outside, but are smooth on the inside.
A thin egg-pasta enhanced with the rich aroma of truffle
Bronze-drawn durum wheat semolina pasta. Wheat cultivated in Italy.
Spaghettini 500g – Fine bronze-extruded pasta crafted from high-quality Italian durum wheat, grown and milled in Italy for an authentic flavor.