Discover summer truffle stringozzi. Stringozzi (or strangozzi) is a variety of long, rectangular pasta particularly popular in the Umbria region of Italy. This stringozzi contains 1% of summer truffle.
Weight : 250g
Rigatoni, are short, wide tubes of pasta that have ridges on the outside, but are smooth on the inside.
The tradition of hand-made egg pasta in its most appreciated format.
Bronze-drawn durum wheat semolina pasta. Wheat cultivated in Italy.
Delicate bronze-drawn pasta made from premium Italian durum wheat, milled and cultivated in Italy for authentic taste and texture.