Bronze-drawn durum wheat semolina pasta. Country of cultivation of wheat: Italy. Milling country: Italy.
Spaghetti 500 g
Description
The symbol par excellence of the Italian culinary culture and of the Mediterranean diet. Be they dressed with Puttanesca sauce, a classic ragout or with a good fresh tomato and basil sauce, Peck’s spaghetti will never miss to delight you. Born in the great Neapolitan tradition, they soon became a symbol of Italian character aborad. Our recipe? Stone-ground durum wheat flour and mountain water; all 100% Italian.
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Bronze-drawn durum wheat semolina pasta. Country of cultivation of wheat: Italy. Milling country: Italy.
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