Sicily is an individually wrapped chocolate in a special 18-piece box. Made with unrefined whole cane sugar, this exquisite chocolate releases refined notes of honey and cocoa, for a pleasurably sweet and rich finish on the palate.
The White Pepper bar has an intense aroma with a delicately spicy note. Less strong than the strong taste of chilli chocolate, but with a noteworthy verve.
Net Weight: 50gr
The Tangerine chocolate is prepared with dried tangerine peel which, thanks to the careful processing, conveys scents and impressions of the Italian countryside.
Net Weight: 50gr
Individually wrapped chocolates infused with chilli pepper, for enjoying the perfectly balanced, pleasurable sweetness of cocoa with the hot, spicy notes of chilli. The large box contains 20 pieces.
The black tin contains 6 pieces.
The single-origin Peru chocolate bar is produced with a variety of criollo cocoa from the Amazon area of Peru, with hints reminiscent of red fruits. Without the addition of spices, this chocolate is particularly appreciated for the aromatic notes of the South American cocoa mass.
Net Weight: 50gr