The shelled Red King Crab legs are extremely flavourful. This delicate crab meat from Kamchatka is perfect in a sauce or on a salad. It’s cooked then shelled, and ready to be eaten.
Shelled Red King Crab Legs
Additional information
| Weight | 200 g |
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Tarama with Red King Crab is a salted, beechwood-smoked cod roe blended into a paste. Then this tarama is mixed with different ingredients to make a flavourful, luxurious cream that is generously seasoned with Red King Crab. Tarama with a smooth, creamy texture with pieces of Red King Crab. Red King Crab, also known as ‘Kamchatka crab,’ is the most renowned crab in the world. Its delicious, flavourful meat is one of the most coveted foods out there. Here, the finesse of the crab echoes the finesse of the tarama and together they create the perfect duo. This tarama is perfect for an aperitif, enjoyed with crunchy raw vegetables or on toast.
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