This is the new collection “L’Unique BIO” from Confiture Parisienne.
A perfect spread that you can combine it with on a slice of bread or for savoury flavor with salmon eggs, a slice of smoked salmon and with sheep milk cheese.
Confiture Parisienne has partnered with Vignerons Parisiens and launches a collection of 100% Parisienne wine jellies.
A perfect jelly that you can combine it to garnish your fruit for dessert or to try with a chocolate pie for a savoury flavour ideal is foie gras, or on a cheese platter and as an accompaniment to cold meats.