The ready-to-use summer truffle paste is ideal to incorporate into sauces and other preparations, such as cream cheese to spread on toast or toasted slices of country bread for a successful aperitif .
Harvested at perfect maturity, a whole extra black truffle is a regular-shaped truffle of sheer excellence in taste. We recommend these choice truffles with game, red meat and poultry dishes, as well as with fish.
They are already cooked. To preserve all their natural aromas, add them at the very last minute (juice included) to your hot preparations and sauces.
Olive oil with black truffle, morel and porcini mushrooms …. Vary the pleasures with the gourmet box made up of this trio of olive oil. You will be able to discover the delicate and generous alliance of olive oil with these three exceptional mushrooms, to accompany each of your dishes.
Arrange a few portions of cheeses that go well with truffles (Camembert, Brillat-Savarin, Comté, Crottin de Chavignol…). Then place slices of summer truffle carpaccio around the edge of the platter, a little summer truffle salsa and a teaspoon of truffle-flavoured acacia honey. Garnish with a lamb’s lettuce leaf and serve with freshly-baked baguette that is still slightly warm.
This gift box contains :
– A jar of summer truffle carpaccio (Net weight : 1,41 FL OZ)
– A jar of summer truffle salsa (Net weight : 1,76 FL OZ)
– A jar of acacia honey with summer truffles (Net weight : 1,76 FL OZ).