SELECTION OF FRENCH CAVIAR
Discover our Baeri Baïka® Royal Caviar, a briny caviar with small, delicate, brown eggs. It gives a strong first impression in the mouth with a dominant fruitiness, mineral notes and very little brininess. Baïka® comes from Baeri sturgeon that’s been farmed in France. The ‘Royal’ Petrossian selection guarantees a full-bodied, rich caviar that will impress you and your guests from start to finish.
EMBLEMATIC AND TOTALLY SURPRISING
An iconic name, a unique character. Beluga Royal caviar has a distinctive profile that cannot be found anywhere else, thanks to its characteristically large, soft eggs that range from light to dark grey in colour. The complex flavours and length of finish are what makes it a very exclusive gift we can ever give. These are not just eggs, but a little bit of magic harnessed in one mouthful.
Discover our Red King Crab Merus meat of the Kamchatka Red King Crab. Petrossian has selected the fleshiest, largest, most flavourful piece of crab meat, also known as ‘Merus’. This is the biggest knuckle, which is the part of the crab leg that’s closest to the body. It’s an extraordinary product with a spectacular flavour that’s unlike anything else you’ve ever tried. Purists like to enjoy it on its own to savour its true flavour. It can also be served in a salad or in any type of warm or cold recipe that you can conjure up with your imagination.
Le 4 Eggxiting® gift set is perfect for a light, surprising appetiser or hors d’oeuvre. This set contains 4 Eggxiting® with 12g of caviar each and 4 individual tasting spoons. Eggxiting® is a Petrossian innovation. This little jar can be easily taken anywhere, therefore presenting a multitude of occasions that are perfect for a caviar tasting: for aperitif, at a picnic, during a romantic dinner… The gift set is presented in a square metal box with a Petrossian lithography and includes 4 Eggxiting® with 12g of Daurenki® or Ossetra Royal caviar, as well as 4 small tasting spoons.