Give the gift of this sublime Fleur de Caviar® gift set, presented in a beautiful lacquered metal box. This set includes a designer, adjustable caviar mill and 30g of the famous Fleur de Caviar®, caviar eggs that have been delicately dried. Fleur de Caviar® is dried caviar with a concentrated flavour and a crunchy texture. It can be used whole or ground to season a risotto, eggs, pasta or fish… Featuring a secret production technique invented by Armen Petrossian, this speciality is 100% caviar and 100% natural, without any artificial flavourings or chemicals, presented in a beautiful gift box. The caviar mill is available in 3 colours: black, fuchsia and green.
Discover the legendary Petrossian smoked salmon recipe since 1930. Smoked using the ancestral Petrossian method and sliced by hand, our smoked salmon melts in the mouth like nothing you’ve ever experienced before. It revives the authentic flavours of traditionally smoked salmon. Our hand-sliced salmon will bring a touch of elegance and finesse to your table. More than food, it’s an unforgettable gastronomic experience. In order to enjoy it at its best, we recommend to avoid the use of lemon. Our boutiques also offer the possibility to hand-slice thicker cuts of smoked salmon that are tailored to your liking.
The shelled Red King Crab legs are extremely flavourful. This delicate crab meat from Kamchatka is perfect in a sauce or on a salad. It’s cooked then shelled, and ready to be eaten.
AN INTENSE CAVIAR THAT ADDS A CHIC TOUCH TO YOUR FAVOURITE RECIPES
Alverta® Royal caviar is famous for its strong, briny flavour, making it the star of your dish. Coming from the Russian sturgeon or white sturgeon, the famous North American Acipenser transmontanus, Alverta® Royal caviar is by far the most intense caviar.
Aged to perfection, the colour of Alverta® ranges from bronze to black, similar to Ossetra, and has an assertive, briny flavour that works wonderfully in any dish. It’s the perfect way to give a dazzling, iodized touch to your recipes.