Entirely handworked within a few hours from the fishing trip, Armatore bluefin tuna fillets have a tasty and strong flavour.
Weight : 170g
Cetara’s Anchovies are layered with sea salt in casks, where the maturation process begins.
Weight : bottle of 100ml ,bottle of 250ml
It is the most tender and exquisite part of the tuna, it covers the hips and the abdominal cavities. It is soft and delicate to the palate.
Weight : 850g
Filleted anchovies, fished in spring on the Amalfi Coast and matured in chestnut barrels for 8 months or more. A traditional method that makes Armatore anchovies a product of gastronomic excellence.
Weight : 90g