Its 3 years of age give this balsamic vinegar round and fruity notes which, associated with the subtle taste of truffle, will perfect your gourmet vinaigrettes as well as your meat and vegetable deglaze.
Give an air of Provence to your simplest and most refined dishes. A turn of the mill and a drizzle of oil on your steamed potatoes, and you can feel the air and smell of the French south countryside!
You can also flavor your white meats such as sautéed rabbit or chicken.
Savor & Sens presents its Golden sea salt, a culinary Preparation based on pink golden Himalayan salt and gold colored crunchy seeds.
This refill package contains almost double the quantity, ideal for HORECA and golden salt enthusiasts, who already have a salt mill and want to refill it.