Exquisite whole artichoke hearts, of the white variety from Tudela (Protected Geographical Indication), preserved in brine.
Rounded and with short leaves. Without acidifiers. Perfect to accompany meat or fish.
Contains 10-12 whole artichoke hearts.
Net Weight : 335g
Recipe made with the characteristic poached beans, with fine and delicate skin, from the Ribera del Ebro area. Healthy, light and digestive vegetable stew, cooked in a traditional way only with “pochas” beans, tomato, pepper and garlic.
Net Weight : 600g
Pleurotus mushrooms (Pleurotus Ostreatus) in brine.
The Pleurotus mushrooms of La Catedral de Navarra (“Setas”) are selected in winter, with a maximum umbrella size of 6 cm.
Net Weight : 330g
