BOWL ASPEN WITH NATURAL HORN FROM THE BRAND ABHIKA H22 D47
ROTHSCHILD – CHAMPAGNE BARONS DE ROTHSCHILD BRUT 750ML
ROTHSCHILD – ROSE CHAMPAGNE BARONS DE ROTHSCHILD 750ML
PETROSSIAN COUPE DU TSAR SMOKED SALMON FILLET 180GR
PETROSSIAN MINI BLINIS 30 PIECES PER BAG 135GR
PETROSSIAN ALASKAN ROYAL KING CRAB SHOULDER MEAT 200GR
FFC – ROYAL GOLD RESERVE CAVIAR 100GR
BOWL ASPEN WITH NATURAL HORN FROM THE BRAND ABHIKA SM H22D38
PETROSSIAN ALASKAN ROYAL KING CRAB SHOULDER MEAT 200GR
PETROSSIAN COUPE DU TSAR SMOKED SALMON FILLET 180GR
PIERRE HERME – ASSORTIMENT DE TRUFFES 180G L’ORBE VODKA X CAVIAR 40% 50CL FFC – ROYAL GOLD RESERVE CAVIAR 100GR
PIERRE HERME – RED BIG BOX
PIERRE HERME – STOLLEN – BRIOCHE DOUGH WITH SPICES,ALMOND PASTE,DRIED & CANDIED FRUITS 720G
PIERRE HERME – PANETTONE AU CHOCOLAT – CHOCOLATE PANETTONE 600G
PIERRE HERME – THE ISPAHAN – FLAVOURED BLACK TEA 80G
PIERRE HERME – MENDIANTS NOIR – FRUIT ASSORTMENT WITH DARK CHOCOLATE 135G
PIERRE HERME – ASSORTIMENT DE CROQUANTS AU PRALINES – NOUGATINE CUPS 130G
PIERRE HERME – TABLETTE INFINIMENT PRALINE NOISETTE -HAZELNUT PRALINE CHOCOLATE BAR 130G
PIERRE HERME – ASSORTIMENT DE BONBONS CHOCOLAT 500G
PIERRE HERME – STOLLEN – BRIOCHE DOUGH WITH SPICES,ALMOND PASTE,DRIED & CANDIED FRUITS 720G
PIERRE HERME – BIG VIOLET BOX
PIERRE HERME – TABLETTE INFINIMENT PRALINE NOISETTE -HAZELNUT PRALINE CHOCOLATE BAR 130G
PIERRE HERME – THE ISPAHAN – FLAVOURED BLACK TEA 80G
PIERRE HERME – PATES DE FRUITS ISPAHAN & MODAGOR 250G
PIERRE HERME – ABSOLUMENT NOIR 110G
PIERRE HERME – ASSORTIMENT DE CROQUANTS AU PRALINES – NOUGATINE CUPS 130G
PIERRE HERME – ASSORTIMENT DE BONBONS CHOCOLAT 350G
GOLD LEAF BOWL
ROTHSCHILD – CHAMPAGNE BARONS DE ROTHSCHILD BRUT 750ML
ROTHSCHILD – ROSE CHAMPAGNE BARONS DE ROTHSCHILD 750ML
ROTHSCHILD – BLANC DE BLANCS CHAMPAGNE BARONS DE ROTHSCHILD 750ML
PECK – PANETTONE WITH PISTACHIOS, COFFE AND WHITE CHOCOLATE 1KG
PIERRE HERME – MENDIANTS NOIR – FRUIT ASSORTMENT WITH DARK CHOCOLATE 135G
PIERRE HERME – ASSORTIMENT DE CROQUANTS AU PRALINES – NOUGATINE CUPS 130G
PIERRE HERME – TABLETTE INFINIMENT PRALINE SARRASIN – ALMOND & BUCKWHEAT PRALINE CHOCOLATE BAR 130G
FFC – ROYAL BLACK RESERVE CAVIAR 100GR
The artisanal leavened Colomba by Roberto Rinaldini is made with the best raw materials and following the ancient pastry arts: more than 48 hours of natural leavening time. Few selected ingredients: wheat flour, fresh eggs and butter, honey, wild strawberries, cherries and Amedei 65% dark chocolate.