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A 100% Langoustine (scampi) carpaccio from Rosso di Mazara. The packaging contains 10 packs of 55gr.
Net Weight: 550gr
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These blinis are hand-made using high-quality ingredients. The blini dough is made with eggs, milk, and flour. The dough is then cooked in a pan and cut into large 15cm diameter circles creating beautifully thin but fluffy blinis. Blinis should be enjoyed warm (three minutes in a warm oven or in the toaster). They’re the perfect base for all sorts of delicacies and spreads: caviar, tzatziki, olive tapenade, ktipiti, tarama, smoked fish, fish roe, foie gras.
Contains 4 pcs.Weight : 200 g
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Large grater intended for heavy users such as restaurants. The grater is handcrafted in Japan with the old method of grater making.
Grader : 111 x 123mm (237mm with handle)
The grater is a high- quality sharkskin grater, a traditional tool created in the Japanese Edo era. It is made with sharkskin and materials that were customarily reserved for the decoration of noblemen’s armours and swords in Japan. The sharkskin grater is a time- honoured culinary tool. It can also be used for grating ginger, garlic and similar produce. Rinse and dry between uses.
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Le 4 Eggxiting® gift set is perfect for a light, surprising appetiser or hors d’oeuvre. This set contains 4 Eggxiting® with 12g of caviar each and 4 individual tasting spoons. Eggxiting® is a Petrossian innovation. This little jar can be easily taken anywhere, therefore presenting a multitude of occasions that are perfect for a caviar tasting: for aperitif, at a picnic, during a romantic dinner… The gift set is presented in a square metal box with a Petrossian lithography and includes 4 Eggxiting® with 12g of Daurenki® or Ossetra Royal caviar, as well as 4 small tasting spoons.
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Le 7 Eggxiting® Gift Set is the perfect set for a chic aperitif amongst friends. Serve this set with a bottle of Vodka or Champagne to wow your guests. Round, metal, Petrossian box, including 7 Eggxiting® with 12g of Daurenki® caviar, as well as 7 tasting spoons.
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The art of the table is also the art of sugar. The Canasuc “Boulier”(Abacus) is an exceptional gift. It consists of 3 rods that allow you to present the sugars in an original and creative way. Its seductive curves and rounded lines reveal its elegance. A sweet pleasure that accompanies cappuccino, espresso or café latte. Innovative sugars made in France near Fontainebleau.
Content description: Assortment of molded sugar candies, half-spherical, white and amber, with 3 rod support, resembling the iconic abacus shape. 1 Plexiglas holder with 3 stainless steel rods and 96 white-amber molded sugar half-spheres of 3 different sizes.
Net weight (sugar): 240 g
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The delicate Santomiele fig is packed between natural Fiumara wood canes, hence the name Le Canette – Canetta. The canes are harvested in January, dried in the sun and cut into several parts, used as a zero environmental impact package.
Choose between al Naturale (natural figs), alle Mandorle (figs with almonds and citrus peel) and alle Noci (figs with walnuts and wild fennel).
Pairings: with cheeses such as Castelmagno or Blu di Moncenisio, with wines such as Caluso passito or Moscato passito. -
The candy sugar sticks gently dip into a tea or coffee. They melt slowly to the rhythm of a relaxing afternoon, or swirl cheerfully in a gourmet snack! The candy sugar sticks are emblematic in the Canasuc range. The presentation of the candy sugar bowl is a truly original gift idea for lovers of the art of living!
Content description: 1 plexiglass holder, with a stainless steel rod and 16 candy sugar sticks
Net weight (sugar): 105 g
Sugar weight per unit: “expresso” sticks : between 4 g and 6 g – “tea” sticks: between 8 g and 10 g -
Granaio Italiano type 00 Fresh Pasta
Fresh Pasta type “00” flour, characterized by a controlled grain size and a very low ash content, produces a pasta of intense colour which does not turn grey with the passing of time. It lends itself to being worked both by hand and by machine and can also be used for the preparation of Piadina.
Ideal for: Egg pasta
Weight : 1 kg
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Jam of figs and vanilla bourbon : Colors like the sun, sweet and delicate aromas are the ingredients that make this jam suitable to a healthy
breakfast or tomake fresh desserts
Jam of figs and pear : Fresh peeled figs, crunchy pears turn into a salad of infinite aromas. Excellent also combined with goat’s, sheep’s or podolici? s cheeses. -
A fair and elegant wine! Its 70% Sauvignon Blanc, fresh, tangy and thirst-quenching, temporizes the 20% Muscadelle and Semillon, used for their floral and honeyed side, while the Sauvignon Gris, present at 10%, brings a lot of balance and fruit.
A certain idea of pleasure!
Volume : 750ml
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Assorted flavors
In this package : Desiderio (Pistachio, Marzipan No Alcohol) , Mignon (Mandarin No Alcohol) , Amor (Macaroon No Alcohol), Amandola (Almond No Alcohol), Noixorange (Orange, Walnut No Alcohol), Toscanello (Cinnamon No Alcohol ), Croccantino (Hazelnut, almond No Alcohol ), Mokita (Cappuccino No Alcohol)
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Assorted flavors
In this package : Amor (Macaroon No Alcohol) , Toscanello (Cinnamon No Alcohol ) , Mokita (Cappuccino No Alcohol) , Croccantino (Hazelnut, almond No Alcohol ) ,Amandola (Almond No Alcohol) , Passione (Rum Alcohol), Noixorange (Orange, Walnut No Alcohol) , Vin Santo (Vin Santo Alcohol), Delizioso (Hazelnut Cream No Alcohol), Solare (Zabaglione Alcohol), Supremo (Coffee No Alcohol), Tartufo (Hazelnut, Bitter Cocoa No Alcohol), Desiderio (Pistachio, Marzipan No Alcohol), Capriccio (Wine Flower, Grappa
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Cremino, truffle and gianduja
The House of Amedei approaches the creation of these small gems with the same idea that makes its chocolate so special. Attending to the cocoa beans, fruits, liquorice and rhubarb immediately, with the experience of one who knows that the freshest ingredients need to be processed quickly to fully retain their incredible quality. You can lose yourself in the variety of shapes, colours, aromas, and tastes of Amedei’s pralines.
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Le Praline 5 Orange – Supremo, Crocantino, Noix Orange
The House of Amedei approaches the creation of these small gems with the same idea that makes its chocolate so special. Attending to the cocoa beans, fruits, liquorice and rhubarb immediately, with the experience of one who knows that the freshest ingredients need to be processed quickly to fully retain their incredible quality. You can lose yourself in the variety of shapes, colours, aromas, and tastes of Amedei’s pralines.
