1826 Products

  • Creole cooks love chilli in all its forms! Whether it is red, green or yellow, they add it to all their preparations to bring beautiful colours and lots of flavour.
    Terre exotique invites you to rediscover these specialities by proposing a green chilli paste prepared with sunflower oil, ginger, salt, spirit vinegar, a little garlic and lemon.

    Weight : 85g

  • Mild anise-flavoured spice to brighten savoury dishes

    Fennel seeds have a light green colour, a mild anise flavour and are seen in a myriad of Mediterranean and Asian dishes. They harmonise well with other spices and herbs, and are especially suitable for salads, light meat (chicken and pork) dishes and fish curries. The sweet and fresh liquorice /anise-like taste also yields well with pickled fruit.

    Net Weight : 40g

  • This freeze-dried green pepper from Madagascar, is slightly spicy with a cool taste and will enhance your poultry, sauces and exotic dishes.
    Ideal for steak with green pepper sauce !

    Weight : 20g

  • A light yellow-green cup, with a fresh cut grass aroma. A delicate citrus taste and a tangy, lasting finish.

  • Ideal to season: Salads,fishes, boiles and grillled meats.
    Ingredients: extra virgin olive oil, green lemon

  • The MUST HAVE pepper for all your green pepper sauces !
    Picked as a bunch, the peppercorns are rapidly plunged into brine to preserve their aroma and flavour.
    This crunchy full-bodied green pepper will enchant any red meat or fish.

    Weight :50g

  • The MUST HAVE pepper for all your green pepper sauces !
    Picked as a bunch, the peppercorns are rapidly plunged into brine to preserve their aroma and flavour.
    This crunchy full-bodied green pepper will enchant any red meat or fish.

    Weight : 50g

  • Pesto of cod, green olives and blue fish in extra virgin olive oil. A mariage of ingredients and special recipes specially designed in collaboration with Chef and Sommelier, to be perfectly matched with certain types of wine.
    Ideal with: canapes, bruschetta, sandwich filling.
    Wine Pairing: Mature and Structured White wines.
    Net Weight: 210g
    Code: NP2601

  • Ingredients: Pitted green olives, extra virgin olive oil, basil, salt.
    Pesto of green olives and basil in extra virgin olive oil.
    An excellent product for bruschetta, but also an excellent condiment for pasta or an accompaniment for meat or fish main courses.
    Ideal with: canapés, bruschetta.
    Net Weight: 170g
    Code: NP0801

  • The green pesto comes here to meet the summer truffle for a gourmet and tasty mix. Its flavors of basil associated with that of the truffle will bring that little extra touch that will sublimate your dishes.

    Weight : 90g

  • A light green cup with a subtle, fresh fragrance. Balanced with hints of rice and a smooth finish.

  • This collection showcases our flavoursome Bunny’s Sweet Jasmine (Green jasmine tea, jasmine petals) and Unicorn’s Earl Green (Green tea, natural bergamot flavour), alongside the fragrant fruitiness of Leopard’s Oolong (Oolong tea).

  • The Crown Assortment is a luxurious extension of The Classic Tea Bag Collection (pages 34-40) and draws design inspiration from the same range of precious vintage Indian textiles. The round gift box is available in 3 assortments each containing 36 individually wrapped tea bags:

  • This Taster Selection set offers two refreshing examples of green tea alongside a pair of fruity tisanes… each one an invigorating way to get back to nature. Rooibos Orange, Hunan Green, Ginger & Lemon, Jasmine Princess

  • Almonds, candied oranges and crushed pistachios covered with milk, dark or white chocolate.

    Available in : 170gr, 285gr, 450gr

  • Box with 3 spice rubs

    Contains:

    1 tin of Flaming Dust
    1 tin of Smokey Sally
    1 tin of Mermaid’s Bite