-
-
Tomato sauce with Peperoncino – chili peppers.
The queen of preserves, tomato puree has always been an irreplaceable element of Mediterranean cuisine.
Made only with fresh tomatoes of Masseria Mirogallo production, blanched in boiling water and sieved, so as to obtain a full-bodied and aromatic compound, it is put into jars as it is or used for the production of tasty ready-made sauces.
Spaccatelle and hand-peeled tomatoes, typically Lucanian specialties, complete the pomodoro range of products.
Net Weight: 280g -
Tomato sauce with sweet peppers.
The queen of preserves, tomato puree has always been an irreplaceable element of Mediterranean cuisine.
Made only with fresh tomatoes of Masseria Mirogallo production, blanched in boiling water and sieved, so as to obtain a full-bodied and aromatic compound, it is put into jars as it is or used for the production of tasty ready-made sauces.
Spaccatelle and hand-peeled tomatoes, typically Lucanian specialties, complete the pomodoro range of products.
Net Weight: 280g -
Whole peeled tomatoes in brine. Carefully chosen to reflect balanced acidity and sugar content. La Catedral de Navarra tomato has a red consistent flesh and an exquisite taste.
Harvest: AugustNet Weight : 580g
-
Chosen fruits with the best balance of acidity and sugar content. La Catedral de Navarra tomato has a red consistent flesh and an exquisite taste.
Harvest: AugustNet Weight : 530g, 580g , 975g
-
This beautiful Amazonian tonka bean releases warm and indulging notes of vanilla and caramel. Once ground or grated, it will bring warmth to your desserts, fish, vegetables, seafood and poultry.
Weight: 50g
-
Extra Dark Chocolate 63% | floral blend
Toscano Black: the “Manifesto” dark chocolates from Amedei, obtained from a blend of Trinitario and Criollo with different percentages of cocoa. Each of them is an invitation to taste the most classic of chocolates: crisp crisp cracking sound, distinctive notes obtained from masterfully processed beans and the clean sensation they leave on the palate are what makes them unforgettable. A magnificent 63% blend, with a taste that is full, rich, lingering and creamy
-
Extra Dark Chocolate 70% | bold blend
Toscano Black: the “Manifesto” dark chocolates from Amedei, obtained from a blend of Trinitario and Criollo with different percentages of cocoa. Each of them is an invitation to taste the most classic of chocolates: crisp cracking sound, distinctive notes obtained from masterfully processed beans and the clean sensation they leave on the palate are what makes them unforgettable. With its inviting, genuine aroma, Toscano Black 70% is a natural born protagonist. And it’s surprise at first bite, as a powerful structured flavour bursts in after a delicate start.
-
Extra Dark Chocolate 70% | bold blend
The first bean-to-bar formula in the Amedei maison: a Criollo and Trinitario cacao blend. A chocolate with an authentic and intense taste, notes of tobacco and toasted malt.
It contains a delicious surprise inside. Available in small (“Il Piccolo) format of 80 gr and the large of 400 gr.Net Weight : 400g – Code: 4054
Net Weight : 80g – Code: 4062 -
Toscano Black 90
Toscano Black: the “Manifesto” dark chocolates from Amedei, obtained from a blend of Trinitario and Criollo with different percentages of cocoa. Each of them is an invitation to taste the most classic of chocolates: crisp cracking sound, distinctive notes obtained from masterfully processed beans and the clean sensation they leave on the palate are what makes them unforgettable. Toscano Black 90% is characterised by a delicate and inviting fragrance. Extra dark, but with a twist: despite the high cocoa percentage, Toscano Black is a very creamy chocolate that leaves the palate extremely clean.
-
Extra Dark Chocolate 70% | bold blend – Milk Chocolate | delicate blend
A shell of Toscano Black 70 paired with a Toscano Brown shell, the Amedei milk-chocolate, which was awarded as the best milk chocolate on the market.
“Perfectly balanced in his components: a milk chocolate with great elegance to savor slowly”.
It contains a delicious surprise inside.Net Weight : 450g
-
Extra Dark Chocolate 63% | peach and apricot
A subtle taste seduction between chocolate and yellow fruits: love at first sight! Dehydrated peaches and apricots, known for their quenching and digestive properties, thanks to Vitamin A, calcium and magnesium. Best experienced chilled during summer months.
-
Milk chocolate | delicate blend
Toscano Brown, the founding member of Amedei’s milk chocolate family. An ode to childhood memories obtained from an exclusive milk blend. The creamy, vanilla-ish flavour of milk and cream is made extra memorable by a fabulously rich taste.
-
A chocolate Egg made with the exquisite Milk chocolate of Amedei. Available in small (“Il Piccolo) format of 80 gr and the large of 450 gr.
Net Weight : 450g – Code: 4060
Net Weight : 80g – Code: 4061 -
Gianduja Chocolate | dynamic blend
Gianduja is a chocolate whose history stretches back to the early 19th century. While committed to keeping the continuity with the Piedmontese forebears of Gianduja chocolate, we produce it “the Amedei way”, i.e. with the finest ingredients and only 100% artisanal processing techniques. The result is the combination of the purest cocoa, cane sugar and large hazelnuts of the Tonda Gentile Trilobata variety, roasted in-house and finely chopped.
-
Extra Dark Chocolate 70% | strawberry, cherry and raspberry
The extraordinary relationship between fruit and a true chocolate of character. The touch of an artist: red fruits on a dark chocolate canvas. Dehydrated strawberries, cherries and raspberries, known for their refreshing and antioxidant properties, thanks to Vitamin C, potassium and phosphorus. Best experienced chilled during summer months.
