The Tangerine chocolate is prepared with dried tangerine peel which, thanks to the careful processing, conveys scents and impressions of the Italian countryside.
Net Weight: 50gr
Tangerine Chocolate
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The 100% cocoa mass is pure raw material: there is no added sugar or other ingredients. For this reason it cannot be called chocolate. Ideal for consumption in combination with spirits such as Whiskey and Rum and as an ingredient for pastry and other kitchen uses.
Net Weight: 50gr -
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6 chocolates filled with crumbled cocoa beans with a decisive and aromatic flavour, presented in an elegant tin.
Net Weight : 30g
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Maris is a praline inspired by the sea that combines the taste of chocolate with the flavor of salty scents. The salt chocolate shell contains a soft white chocolate filling with nori seaweed and a pinch of bottarga. A surprise on the palate where a delicate and balanced taste stands out.
Net Weight: 36gr
