A culinary preparation based on cheddar bacon flavored sea salt. The iconic flavour duo is joined in a versatile sea salt mill, ready to be grated on French fries, burgers and all types of meats to give the sharp and creamy kick of an all-American diner experience!
It goes without saying that this is the ideal ketchup for your homemade burgers! But it would go so well in tartare or in a marinade! An American touch!
Oh how beautiful this white balsamic cream is with its glitter, give your plates a festive look. Do not hesitate to dilute it in your vinaigrettes or your roast sauces! Deglaze your meats.
The Butcher Cut series from Savor and Sens presents mustards designed for different meat kinds.
This mustard is especially made for poultry. Excellent as a marinade.