Ingredients |
Cheddar Cheese Crumbles: Wheat Flour, Margarine (Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier: Mono-And Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid, Natural Flavouring), Matured Cheddar Cheese (Milk)(19%), Egg, Yeast, Dried Milk, Modified Potato Starch, Sugar, Salt, Potato Starch, Yeast Extract, Spices, Colour: Paprika Extract.
Rosemary Focaccia Bread Thins: Wheat Flour, Potato Flour, Extra Virgin Olive Oil (7%), Wheat Gluten, Yeast, Salt, Rosemary (2%), Malted Cereal Wheat Flour (Barley, Wheat), Sugar.
Tomato & Chilli Chutney: Tomatoes (47%), Sugar, Red Chillies (10%), White Wine Vinegar (Contains Sulphites), Garlic Powder, Salt, Ground Ginger, Water
Salted Caramel Shortbread Rounds: Wheat Flour (Calcium, Iron, Niacin, Thiamine), Salted Butter (29%) (Milk), Sugar, Cornflour, Caramel Pieces (4%) [Sugar, Glucose Syrup, Sweetened Condensed Milk, Coconut Oil, Butter Oil (Milk), Natural Flavouring], Demerara Sugar, Sea Salt, Natural Flavouring.
Butter Fudge in Carton: Sugar, Sweetened Condensed Milk, Glucose Syrup, Butter (Milk) (10%), Golden Syrup, Humectant: Glycerine.
Strawberry preserve: Strawberries, Sugar, Gelling Agent (Pectin), Acidity Regulator (Citric Acid), Water
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