Tag: 066

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- Ursini Sauces
- Amatriciana Sauce
- Ingredients: Tomato, seasoned bacon (pork,salt), extra virgin olive oil, onio, salt, white wine, black pepper.
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- Ursini Sauces
- Amatriciana Traditional STG Sauce
- Ready made sauce based on tomato and bacon seasoned in extra virgin olive oil. The traditional STG Amatriciana sauce contains 100% authentic Italian products for the recipe. Italian Pomodori Pelati tomatoes and Amatriciano Guanciale bacon ensure the richness that only simplicity can offer. Tomato origin: Italy, Guanciale origin : Amatrice Ideal with: bucatini, rigatoni. Net Weight: 260g
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- Ursini Vegetables in Oils
- Appetizer
- Ingredients: Courgettes, red and yellow peppers,raisins, pine nuts, extra virgin olive oil, white wine vinegar, salt, parsley, garlic sugar. Ideal for: Aperitifs, appetizers, side dish, filling sandwiches
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- Ursini Sauces
- Arrabbiata Organic House Sauce
- Ready made organic sauce with peeled tomatoes and organic hot pepper. The Ursini House Sauce line has the taste of home…in it, you will find the same premium ingredients and the same love that you would use in your own homemade sauce, but with the care that only Ursini can provide! Tomato origin: Italy Ideal with: Rigatoni, Penne Lisce and…
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- Ursini Sauces
- Arrabbiata Sauce
- Ingredients: Tomato sauce, extra virgin olive oil, garlic, parsley, salt, hot pepper, oregano.
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- Ursini Sauces
- Asparagus Pesto
- Ingredients: Asparagus, extra virgin olive oil, onion, Grana Padano, bread, parsley, basil, white wine vinegar, garlic, salt. Ideal for : Canape, seasoning of pasta, meats and rice.
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- Ursini
- Basil Oil
- Ideal to season: plain pasta, fresh cheese,salad of tomatoes,rice. Ingredients: extra virgin olive oil, basil.
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- Ursini Sauces
- Basil Sauce
- Ingredients: Peeled tomato, tomato sauce, extra virgin olive oil, basil, garlic, onion, salt.
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- Ursini Sauces
- Black Truffle and Mixed Mushrooms Pesto
- Ingredients: mixed mushrooms, extra virgin olive oil, truffle, onion, garlic, truffle aroma, salt. Ideal for: Canape, bruschetta, seasoning of pasta and meats.