A sauce made from pure yellow pepper with a little vinegar, lemon and salt. Packed with flavour, complete with its 100% natural, spicy aftertaste.
Weight: 250ml
Puro Aji
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These Ñora Peppers are ideal to provide flavour, colour and aroma to many recipes such as rice dishes, fish and meat stews, lentils or sauces. You can use them directly. You can also hydrate them with water and after that the flesh can be scraped out. With the Ñora Peppers we elaborated our Sweet Smoked Paprika Powder.
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Joselito Ham Gran Reserva is not like any other. Its shape is elongated and stylized and its flesh is fragrant and delicate, has a glossy appearance and a colour between pink and purple red
