We’ve worked hard at perfecting our flatbread bake, so that it delivers the perfect amount of crunch and flavour, so it’s great when our efforts are recognised as they have been with our olive and garlic one, which is the proud recipient of a Great Taste Award.
Weight: 130g
Product Code: 4607
| Ingredients | Wheat Flour (43%), Water, Whole Grain Rye Flour, Canned Olives (Olives, Water, Salt, E579) (3.8%), Oat Flakes, Yeast, Rapeseed Oil, Linseeds, Sesame Seeds, Sugar, Sea Salt, Dried Garlic (0.6%), Dried Basil (0.4%). May also contain traces of Milk and Nuts. |
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| Storage information | Once opened, store in a cool, dry and dark place, in an airtight container. |
This shortbread is made to a family recipe with lashings of butter, a perfectly baked, crumbly texture with a dash of lemon juice and zest.
Weight: 200g
Product Code: 5176
Our inspiration for this recipe came from that classic combination, strawberries and cream. A crisp, crumbly biscuit bake laden with handfuls of dried strawberries and chunks of fine white chocolate. Which we bring to you in one of our special, reusable biscuit tins, complete with signature clip-lid tin.
Weight: 200g
Product Code: 4466
The Viennese swirl we all know and love, with the addition of zesty lemon. Finished with a rich dark chocolate, these biscuits are a delicious mix of flavours.
Weight: 200g
Product Code: 4570
Fine wafer thin discs of bitter, velvety dark chocolate. Complemented perfectly by the spicy, warming zing of ginger, these deliciously moreish chocolate thins are perfect for an after dinner treat.
Weight: 150g
Product Code: 5283
