The mustard with herbs of Provence Bornibus distributes all the flavors of the South of France to your grills.
Mustard with Provence herbs
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The creamy and light Bornibus tartar sauce will give a delicate and refined touch to your dinner with friends.
Net weight : 220g
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The Bornibus aioli will go perfectly with your fish and seafood. Its fresh and sunny flavor will add a Mediterranean touch to your dishes to the delight of your guests!
Net weigth : 220g
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Dijon Bornibus mustard is made from selected ingredients and worked according to very precise rules to give it its finesse and spiciness.
Net weight : 250g
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The extra-fine Bornibus pickles, very crunchy and subtly flavored, are to be enjoyed on all occasions and without moderation.
Net weight : 240g