Mussels in Escabeche sauce

Spanish Mussels from Agromar, in Escabeche sauce. The Escabeche sauce is a sweet and sour sauce, typical of Spanish cuisine.

Ingredients :
Mussels (Mytilus galloprovincialis, 62%), sunflower oil, cider vinegar (17%), spices, paprika and salt.

Net Weight : 230g

SKU: 077-0003 Category: Tag:

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