Bornibus wasabi mayonnaise is an original combination between a creamy mayonnaise made with fresh eggs and the spiciness of wasabi. It will surprise your palate with its taste as well as your eyes with its color.
Net weight : 220g
Bornibus mayonnaise is smooth and delicate thanks to the use of fresh eggs. It will go perfectly with your raw vegetables without denaturing them.
The Bornibus béarnaise sauce will make your summer grills an irresistible treat!
Dijon Bornibus mustard is made from selected ingredients and worked according to very precise rules to give it its finesse and spiciness.
Net weight : 250g
The creamy and light Bornibus tartar sauce will give a delicate and refined touch to your dinner with friends.