Delicious cookies made from rice flour (gluten free) and candied orange cubes.
Net Weight : 160g
A subtle combination of biscuit and caramel.
Without coloring or preservative, they are 100% natural.
Handcrafted from organic flour, butter, eggs, and a small hint of Vendée salt.
Meringues with coffee and crushed hazelnuts.
Net Weight : 140g
All Saints’ Gingerbread Special Toast & Foie gras.
Slightly firmer than its cousin “the Original”, Toussaint gingerbread is particularly suitable for making toast or developing gourmet recipes.
Ideal partner of foie gras, you can also associate it with cheeses.