The individual silver-plated server is the perfect addition to your table during a traditional caviar tasting. With pure lines proudly on display, this server, made by the prestigious French brand Ercuis, is made of a silver-plated ring and a crystal saucer that can serve as a container for the caviar, or to hold a 30 or 50g tin of caviar.
Individual Silver-Plated Server
Related products
-
EMBLEMATIC AND TOTALLY SURPRISING
An iconic name, a unique character. Beluga Royal caviar has a distinctive profile that cannot be found anywhere else, thanks to its characteristically large, soft eggs that range from light to dark grey in colour. The complex flavours and length of finish are what makes it a very exclusive gift we can ever give. These are not just eggs, but a little bit of magic harnessed in one mouthful. -
The Red King Crab shoulder meat comes from the Kamchatka Red King Crab, the largest living crab in the world. We’ve selected shelled shoulder meat that’s firm, white in the middle, and deliciously salty. You can use it to liven up salads or other warm or cold dishes, or even enjoy it as finger food.
-
Cod roe smoked according to the Petrossian savoir-faire. Maviar 1950® is an exceptional hors d’oeuvre, to be savoured just like caviar, simply placed on toast, or ‘Russian-style’ on brown bread or blinis.
125g, 250g
-
You can’t have caviar without blinis and crème fraîche. Our light cakes and tangy cream have been hand-selected to match our sensational caviar.
Our blini – light little pancakes – make a marvelous supporting player for our precious caviar and fish roe. Our crème fraîche makes a fresh, light enhancement to roe, whether spread on a blini or dolloped on top of the delicate beads.
