Flaming Dust won the first prize at The Danish BBQ Championship in the “Best Grill Rub” category.
Net Weight : 50g
Flaming Dust won the first prize at The Danish BBQ Championship in the “Best Grill Rub” category.
Net Weight : 50g
Edmond Fallot Dijon Mustard 450gr Jar Inside Tin Pail
Creamy and full of bite, Edmond Fallot Dijon Mustard is a great condiment to add to your pantry. Create silky, spiced vinaigrettes by adding it to rice wine vinegar and EVOO, or use it to add piquant flavor to hamburgers and hot dogs at a barbeque. The mustard comes in old-fashioned pail, making it a wonderful gift for the culinary connoisseur in your life.
These Ñora Peppers are ideal to provide flavour, colour and aroma to many recipes such as rice dishes, fish and meat stews, lentils or sauces. You can use them directly. You can also hydrate them with water and after that the flesh can be scraped out. With the Ñora Peppers we elaborated our Sweet Smoked Paprika Powder.
Gluten free
Luxury blend for homemade Mexican food
Gringo is perfect for creating a delectable filling to pack in your tacos, tortillas, cabbage or salad wrap. It can be used to season meat, fish, vegetables and beans. You could also mix it with chunky salsas, creams or slaws and fresh greens and herbs. Use 1-2 teaspoons of spice per 250g of filling and add salt as desired.
Gringo is also excellent in tomato sauce or meatballs, on a grilled pork chop or with roasted potatoes.
Net Weight : 55 g