A very rare type of caviar, produced from Albino sturgeon. This caviar has a medium to small grain but an illuminating Golden Yellow colour. A smooth textured and well flavoured caviar with a creamy finish
SWEET AND EXTREMELY WELL-BALANCED
Sublime caviar with large, golden eggs, the Daurenki® Spécial Réserve® caviar has a very firm texture and an exceptional sweetness with highly-developed buttery notes. It’s an excellent first approach to our Spécial Réserve® selection.
This defining collection offers a taste of out legendary Tsar Imperial Ossetra, Royal Shassetra Caviar, Daurenki Caviar, Royal Baika and Royal Transmontanus Caviar. Luxuriously serves from 1-5 people (30g tins) or 4-8 (50g tins).
Truly magnanimous souls will send or share this exceptional gathering of three jewels from the Petrossian crown. Many of us, however, may prefer to keep this astonishing trio to ourselves. Either way, it’s a truly transcendent caviar experience.
Eithe Offering a 50g tin each of Royal Baika, Royal Shassetra and Royal Transmontanus caviars. The three are packed together in our limited edition signature gift box.
THE CONNOISSEUR’S CHOICE
Hailing from the starry sturgeon that originates in the Caspian Sea, Sevruga Steluga® Tsar Impérial® caviar is known for its finesse and very briny flavour. After several years of research and development in order to save this species, it’s once again available for your enjoyment.
This Sevruga Steluga® Tsar Impérial® caviar is so delicate that it should be tasted on its own, simply with a spoon. The shimmering pearly grey eggs have a strong, briny flavour, a creamy, soft texture, and a very long finish. Just like Beluga, this uncommonly soft caviar will cast a spell on caviar lovers.