A very rare type of caviar, produced from Albino sturgeon. This caviar has a medium to small grain but an illuminating Golden Yellow colour. A smooth textured and well flavoured caviar with a creamy finish
Throw out the rest of your pantry. The caviar flavor in this luscious cream will make it the last condiment you’ll ever need. We think of our newest creation as an “easy to use caviar,” delicious with aperitifs or appetizers.
Spread a generous dollop on toast points, blini and crackers…even dip if you dare! Treat the brunch crowd to a taste, topping omelets and brioche.
IDEAL FOR AN INITIATION TO CAVIAR
Daurenki® Royal Caviar is a beautiful caviar with large, bronze eggs, a firm texture, and a buttery flavour. The ‘Royal’ Petrossian selection guarantees a full-bodied, rich caviar that will impress you and your guests at first taste. It’s the perfect caviar for a first caviar experience.
This lighthearted presentation is designed for picnicking and snacking. Our tin offers seven individual 12g servings of Royal Transmontanus Caviar with their own mini spoons, neatly packed and ready to take along anywhere.
Contains seven 12g. servings of Royal Transmontanus Caviar, each in its own ‘egg’ with its own mini-spoon. Comes in our unique Petit Petrossian tin as shown.
LIGHT EGGS, FULL-BODIED, AND SENSUAL
A caviar masterpiece. Ossetra Tsar Impérial is a caviar that’s dark amber to golden in colour, with a firm and sensual texture. The flavours amplify when rolled by the tongue against the palate. The Petrossian Tsar Impérial caviars are selected for their complexity of flavour and persistence, in order to satisfy even the most demanding of caviar lovers.