Vanilla meringues with almonds and hazelnuts.
Net Weight : 140g
It is an assortment of blond grapes delicate coated with dark chocolate and milk chocolate.
Net Weight : 100gr
All Saints’ Gingerbread Special Toast & Foie gras.
Slightly firmer than its cousin “the Original”, Toussaint gingerbread is particularly suitable for making toast or developing gourmet recipes.
Ideal partner of foie gras, you can also associate it with cheeses.
Handcrafted from organic flour, butter, eggs, and a small hint of Vendée salt.
Net Weight : 160g
Meringues with coffee and crushed hazelnuts.