Drops of milk chocolate
Amedei’s philosophy makes you protagonists in the kitchen giving you the possibility to create your own original recipes always starting from a chocolate of absolute quality. The chocolate drops were born for this reason. With milk, dark and white chocolate, all signed with the Amedei monogram, they are ideal for creating new recipes or for decorating your desserts with class and elegance.
| Ingredients | Cane sugar, cocoa butter, whole milk powder, cocoa mass. Cocoa min. 32%. May contain traces of hazelnut, almond, pistachio, walnut. |
|---|---|
| Shelf Life | 14 months |
| Net Weight | 250g/8.81oz |
Box of 12 Porcelana Napolitains – extra dark chocolate 70%
Immerse yourself in a tasting journey to discover our chocolate with this small box containing 12 Napolitains and let yourself be surprised by the flavour that chocolate will give you. Porcelana, white, delicate and fine. Earning in the name Porcelana, it’s a pure-bred “Criollo” cocoa, of which only 3,000 kilos is made a year. Amedei has the honour of growing it, making it into an incredible flavour, among the most aromatic, well-rounded and harmonious found in the book of chocolate.
Extra Dark Chocolate 70% | spicy
Amedei’s Crus come from defined production areas, since they are the result of a particular climate and sunshine in specific regions, just like grapes. Thus, each of them carries its own individual characteristics and distinctive flavor and can be considered as the most immediate and “wildest” expression of the cocoa bean they are made from. Each variety represents a part of the currently existing cocoa plants’ genetic diversity, as they are all obtained from the beans that best retain the characteristics of each tree type, selected and grown to precise standards by the producers in their countries of origin. In this spicy, richly aromatic chocolate, the mark of the land of origin is clear, as its intense flavour embraces the senses
Milk chocolate with air-roasted “Tonda Gentile Trilobata” Hazelnuts
A true classic. A chocolate bar for the most demanding sweet-tooth. The best “Tonda Gentile Trilobata” Hazelnuts, embedded in sublime milk chocolate. A symbiotic relationship where the aroma of in-house air-roasted hazelnuts combines with the chocolate’s full taste, fresh and clean on the palate.
Milk chocolate | delicate blend
Toscano Brown, the founding member of Amedei’s milk chocolate family. An ode to childhood memories obtained from an exclusive milk blend. The creamy, vanilla-ish flavour of milk and cream is made extra memorable by a fabulously rich taste.
