Box of 12 napolitains Trinidad, Venezuela, Madagascar, Jamaica – extra dark chocolate 70%
Immerse yourself in a tasting journey to discover our chocolate with this small box containing 12 Napolitains and let yourself be surprised by the flavours that different chocolates will give you. I Cru, exclusively single-origin chocolates, will take you to explore various plantations around the world and you will discover the nuances that make each one stand out from the others.
| Ingredients | Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%. May contain traces of hazelnut, almond, pistachio, walnu.t, milk. |
|---|---|
| Shelf Life | 18 months |
| Net Weight | 55g/1.94oz |
Milk chocolate with air-roasted “Tonda Gentile Trilobata” Hazelnuts
A true classic. A chocolate bar for the most demanding sweet-tooth. The best “Tonda Gentile Trilobata” Hazelnuts, embedded in sublime milk chocolate. A symbiotic relationship where the aroma of in-house air-roasted hazelnuts combines with the chocolate’s full taste, fresh and clean on the palate.
Bitter cocoa, grappa, vin santo, rum and gianduja
The House of Amedei approaches the creation of these small gems with the same idea that makes its chocolate so special. Attending to the cocoa beans, fruits, liquorice and rhubarb immediately, with the experience of one who knows that the freshest ingredients need to be processed quickly to fully retain their incredible quality. You can lose yourself in the variety of shapes, colours, aromas, and tastes of Amedei’s pralines.
Net Weight : 120g
Extra Dark Chocolate 70% | exotic
Amedei’s Crus come from defined production areas, since they are the result of a particular climate and sunshine in specific regions, just like grapes. Thus, each of them carries its own individual characteristics and distinctive flavor and can be considered as the most immediate and “wildest” expression of the cocoa bean they are made from. Each variety represents a part of the currently existing cocoa plants’ genetic diversity, as they are all obtained from the beans that best retain the characteristics of each tree type, selected and grown to precise standards by the producers in their countries of origin. The rare, precious beans of this chocolate, from Madagascar, create a product with a full, slightly sour flavour with hints of mint. An embracing sensation, particularly memorable for the complex bouquet and the perfect balance between fruity and toasty notes.
Toscano Black 90
Toscano Black: the “Manifesto” dark chocolates from Amedei, obtained from a blend of Trinitario and Criollo with different percentages of cocoa. Each of them is an invitation to taste the most classic of chocolates: crisp cracking sound, distinctive notes obtained from masterfully processed beans and the clean sensation they leave on the palate are what makes them unforgettable. Toscano Black 90% is characterised by a delicate and inviting fragrance. Extra dark, but with a twist: despite the high cocoa percentage, Toscano Black is a very creamy chocolate that leaves the palate extremely clean.
