Artisan Colomba Les Fruits with pineapple, apricot and Sicilian pistachio
With pieces of pineapple and apricots, magnified by a glaze with Sicilian pistachios and sugar grains. The Easter dove Les Fruits is hand-wrapped with the classic Vincente white paper.
The elegant sea green wrapper envelops a sweet and scented dough. The glaze, with extra fine white chocolate and a deluge of whole Sicilian pistachios, covers the soft dough. Every bite is pure pleasure for the palate.
The box contains an Easter dove covered with extra fine white chocolate and Sicilian pistachios, together with a precious jar of PDO green pistachio of Bronte spreadable cream.
With crunchy glaze covered with Sicilian almonds and sugar grains. The preserve envelops a soft and scented dough, filled with candied fresh Sicilian orange and delicious raisin.
The candied Blood Orange and sugar grains are nestled in a 70% Extra Dark Chocolate surface – Camastra Line. The filling made by Extra
Dark Chocolate drops and candied Blood Orange turns this sweet into a sensorial experience!
Hand wrapped 750 g