Thirteen finely cut chocolate pencils for students and not only. Weight : 105gr
Milk gianduja with hazelnuts and ‘Flor de Sal’ from Portugal tender milk gianduja with whole PGI Piedmont hazelnuts and ‘Flor de Sal’ from Portugal
Caramelized milk gianduja with hazelnuts and salted toasted almonds tender caramelized milk gianduja with salted toasted almonds
Parfums: Raspberry, Pear and Apricot
Dark chocolate & milk nougatines, with crushed almonds covered with finely caramelized sugar.