Organic black pepper from Sri Lanka, intense and full of soul, perfect for cooking and refining dishes in any kitchen. Whole berries in an air-tight tin.
Net Weight : 50g
Black Pepper, whole, Sri Lanka, organic
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Product certified under the Protected Designation of Origin “Pimentón de La Vera”.
The 70g tin is the perfect format to discover Bitter-Sweet Smoked Páprika and for little consumptions. Easy use. It will not take any space in your kitchen.
The 160g tin is recommended for people who already know our product, and use it frequently.
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IGP certified black pepper from Penja Valley – arguably the best black pepper in the world.
The black peppercorns from Cameroon have a fresh spice aroma with forest undertones of wood, musk and smoke. The taste is refined and strong, with a round and warm finish. Black Penja is extremely suited to dishes with eggs, prawns, lamb and goat and even cheese and strawberries. Considered by many as the best black pepper in the world, this IGP certified black Penja is a great addition to the Christmas/Easter table.
Net weight: 50 g
