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1825 Products
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Our rich and creamy Gingerbread Fudge Tin makes for the perfect sweet treat. Made from a traditional all-butter recipe originating in Scotland, our Gingerbread Fudge has a delicious mixture of spicy ginger with hints of sticky treacle. Our Gingerbread Fudge is secured inside one of our beautifully-designed Cartwright & Butler clip-top jars offering a wide range of reusability, such as storing tea bags and biscuits.
Weight : 175g
Product Code : 4222 -
Extracted every year in limited quantities, Giusti 100 is the most exclusive reserve of Balsamic Vinegar, aged over 100 years in the oldest casks of the Giusti family. Characterized by a large aromatic bouquet and an unmistakable sweet and sour taste, it has intense woody and ripe fruit notes. Each bottle is numbered and finished by hand, stored in its precious individual box with a small blown glass pipette. A unique product, decorated with labels of 24-karat gold and printed with the traditional letter-press technique.
Ingredients: cooked must grapes
Ageing: in the ancient casks of the family, according to the traditional system of “decanter and refill” through series of wooden casks
Serving Suggestions: risotto, fresh pasta, vegetable soups, eggs, fresh and matured cheeses, white and red meats, fresh fruit salad and desserts
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Extracted every year in limited quantities, Giusti 50 is a special reserve of Balsamic Vinegar, aged over 50 years in the oldest casks of the Giusti family. Characterized by a large aromatic bouquet and an unmistakable sweet and sour taste, it has intense woody and ripe fruit notes. Each bottle is numbered and finished by hand, stored in its precious individual box with a small blown glass pipette. A unique product, decorated with labels of 24-karat gold and printed with the traditional letter-press technique.
Ingredients: cooked must grapes
Ageing: in the ancient casks of the family, according to the traditional system of “decanter and refill” through series of wooden casks
Serving Suggestions: risotto, fresh pasta, vegetable soups, eggs, fresh and matured cheeses, white and red meats, fresh fruit salad and desserts
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Inspired by the iconic Faberge egg style, this server offers a glamorous and most elegant way to present caviar on special occasions. Opening to a hand-engraved cup of blown crystal with gold rims, the stunning emerald green mouth-blown glass egg is anchored by 24k gold plated cast brass frame with vertical palmetto leaves embellishing top and ornate base. Complete with a charming acorn-shaped finial, this superb piece can be customized upon request with silver plating and in clear, amber, blue, and red glass, ask the Concierge for details.
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Savor & Sens presents its Golden Pepper, a culinary preparation based on white and black peppers and a dash of coriander, coated in an impressive auric colour.
This refill package contains almost 1.5 times the quantity, ideal for HORECA and golden pepper enthusiasts, who already have a pepper mill and want to refill it.Weight: 160gr