Sicilian pistachio and fine chocolate are the main ingredients of these artisan pastries. Stuffed shortbread biscuits, covered with white chocolate and delicious pistachio cookies are kept in a metal box; delicacies to be enjoyed at any time of the day!
A La Molina assortment of little stuffed chocolate eggs with different flavours and fillings:
Pistachio : white chocolate shell with matcha tea, filled with creamy pistachio
Yuzu :white chocolate shell with orange, filled with creamy yuzu
Coffee: white chocolate shell with coffee, filled with creamy coffee
Raspberry : white chocolate shell with raspberry, filled with creamy raspberry