Raspberry pearls coated with chocolate.
Available in : 40gr, 70gr, 250gr
Exquisite delicacies that can be conserved carried and forwarded at room temperature while preserving the quality of Boissier’s chestnuts.
Milk gianduja with hazelnuts and ‘Flor de Sal’ from Portugal tender milk gianduja with whole PGI Piedmont hazelnuts and ‘Flor de Sal’ from Portugal
Both crynchy and melting, discover the Froufrous ! Delicious small candies made of laminated sugar, shaped like small colored berlingots. Assortment de flavours: apricot, apple, rasperry, cassis and cherry.
Delightfully melting and crispy , succumb to our chocolate delicacies. Flavours : dark chocolate, caramel, white chocolate, dulcey.
Available in : 40gr , 70gr, 250gr